Bar Menu

Selection of four local craft beers, showcasing unique flavors and styles.

Classic margarita with fresh lime juice, agave syrup, and a salted rim.

Smooth blend of whiskey, fresh lemon juice, and simple syrup, garnished with a cherry.

Refreshing red wine sangria with seasonal fruits and a hint of brandy.

Minty mojito with fresh lime, muddled mint, rum, and a splash of soda.

Creamy pina colada made with coconut cream, pineapple juice, and rum.

Crispy tortilla chips topped with melted cheese, jalapeños, and guacamole.

Spicy buffalo chicken on mini buns, served with ranch dressing.

Assorted fresh vegetables served with a creamy ranch dip.